Primitivo di Manduria

DOP 2013



Grape variety

Primitivo 100%


Bio, Biovegan

Production area


Soil type

Medium mixture tending to loose, with good skeleton. Red soil rich in iron

Average age of vineyard

10 years


In stainless steel tanks at controlled temperature (21 ° - 23 ° C), from destemmed and crushed grapes.
Maceration on the must for 4 weeks with frequent pumping over

Tasting notes

On a visual analysis it is limpid, with beautiful ruby hue, characteristics of a young wine and outspoken.
At an olfactory analysis is fine, with a complexity that leads back to very ripe red fruit and carob.
Masseria Vecchia is a dry, warm wine, with an interesting flavor and soft tannins

Serving suggestions

Wine with a good alcoholic content, but easy to match. Perfect with traditional Puglia dishes like orecchiette with meat sauce or with mature pecorino cheeses like Caciocavallo or the Canestrato Pugliese DOP

Serving temperature

18°- 21° C


Silver Medal Winner - IWSC 2016
Commended - Decanter 2016 World Wine Awards
First Prize Winner- International Jury - Radici del Sud 2015
Silver Medal - Concours Mondial del Bruxelles 2015
Second Prize Winner - "Organic Wines" Category - International Jury - Radici del Sud 2015
Bronze Medal - Decanter World Awards 2015
Mention Diplomas - Vinitaly 2015