Primitivo di Manduria

DOP 2013



Grape variety

Primitivo 100%


Bio, Biovegan

Production area


Soil type

Medium texture with a strong presence of iron.
Red earth mixed with tufaceous layers of medium consistency

Average age of vineyard

7 years


In stainless steel tanks at controlled temperature (21 ° - 23 ° C), from destemmed and crushed grapes.
Maceration on the must for 4 weeks with frequent pumpkin over

Tasting notes

On a Visual analysis is limpid, a ruby red full.
At an Olfactory analysis is fine and very intense, with a complexity of sensations of ripe red fruit and a light undergrowth.
Analysis of taste and smell is dry, warm, quite soft.
Good in acidity and flavor, the presence of tannins is not intrusive

Serving suggestions

Delicate but with a good alcohol content, Eteria is a young wine, easy to match.
Is perfect with traditional Puglia dishes like orecchiette with meat sauce or with mature pecorino cheeses like Caciocavallo or the Canestrato Pugliese DOP

Serving temperature

18°- 21° C


Bronze Medal - Decanter 2016 World Wine Awards
5 Star Wines Award - Vinitaly 2016